This colorful healthy charcuterie board comes with a wide variety of hearty delicacies and fresh fruits and is the perfect meal for a joyful evening with guests, family, and friends. In terms of quantities, you can follow the guideline one type of cheese/meat/dip/etc. per person. You’ll find more information on this in the blog post above.
Whole wheat baguette or bread, crisp bread, crackers, …
Anleitungen
Step 1: Cheese and Bowls
Unwrap the cheese and cut it into cubes or slices, place it on the board or tray together with small bowls (for dips, olives, pickles and co).
Step 2: Arrange the Meat
Place any kind of meat on the board as small pillow or heaps. You can also arrange the ham and things like that like a curvy river shape.
Step 3: Vegetables and Dips:
Place the vegetable sticks and other vegetables on the platter and in the bowls. Fill the remaining bowls with your dips, spreads, pickles, or olives.
Step 4: Garnish
Fill the remaining empty spaces with fruit, nuts, and crackers. Finally, garnish the charcuterie board with fresh herbs and maybe some beautiful fruits or veggies like figs or colorful tomatoes.
Notizen
For more tips read the recipe post above.
Keyword healthy appetizer recipe, how to make charcuterie board, summery charcuterie board
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